Pinocchio is a family owned and operated restaurant in Greytown, originally established by husband & wife Paul & Elly Ansell in 2014 in Martinborough.
Head chef and owner Paul has combined his fine dining knowledge and experience to create a menu that consists of well executed, classic dishes and seasonal flavours combined with eye catching presentation. Restaurant manager and owner Elly prides herself on delivering warm and friendly service in a relaxed environment with a wine list that features local Wairarapa and New Zealand wineries.
We are proud to have been selected for the Cuisine Top 100 restaurants to dine at in New Zealand two years in a row.
Private functions and out catering available upon request.
Call us on 06 306 6094
WEDNESDAY: 5.30pm - Late
THURSDAY: 5.30pm - Late
FRIDAY: 11am - Late
SATURDAY: 11am - Late
Please note hours may vary in seasons. From Monday 25th January we will be open Wednesday dinners, and closed Wednesday & Thursday lunches.
We close from 2.30pm-5pm daily to set up for dinner service